
Oh! Bay leaves?I remember from when my mom occasionally makes stew, I can't recall what it's called but there are these large leaves that you are supposed to put in the broth while it cooks, but then take out when it's done
I would certainly guess so. I’ve cooked with bay leaves many times. It’s fun trying to fish them out of whatever pasta or soup they were added to. 😂Oh! Bay leaves?
Yes, that's what they were called!! Thanks NelyoOh! Bay leaves?
I remember my mom forgot to pull them out one time when I was a kid, my brother and I were so confused becuase it looked like she'd just thrown in some leaves from the yard 😂I would certainly guess so. I’ve cooked with bay leaves many times. It’s fun trying to fish them out of whatever pasta or soup they were added to. 😂
Anything for you, little bro!Yes, that's what they were called!! Thanks Nelyo
I think it definitely depends on where you go, honestly . . . I don't see stew jokes very often compared to other ones in the fandom.Twenty years on and Éowyn is remembered for that stupid stew cast-joke scene.
Aww 🥹Anything for you, little bro!
My mom putting bay leaves in soup and whatnot:I would certainly guess so. I’ve cooked with bay leaves many times. It’s fun trying to fish them out of whatever pasta or soup they were added to. 😂
To be fair, I only remembered it because I had rewatched the movies during the holidays.
Wait, there was a cast joke about that?
It's a tiresome trope/cliché on two mattersWait, there was a cast joke about that?
This scene always bothered me -- I mean, Eowyn was a lady of Rohan. She would have grown up learning how to be a "proper woman" and would most likely be an excellent cook, or at least a decent one. And honestly, anyone with a pinch of common sense/working tastebuds wouldn't make a soup this bad and then serve it to your crush. So if this scene was a joke, it'll make a lot more sense 😂
Yes it was. That is why it only made its appearance in the EE.Wait, there was a cast joke about that?
I don’t know, this doesn’t sound so bad to me! 😂Eowyn’s Fish Soup
Yield: 2 Prep time: 30 minutes Total time: 1 hour
Ingredients:
- 2 tbsp unsalted butter
- 1 tbsp olive oil
- 1/4 cup thinly sliced leeks, cleaned and whites only
- 1 cup diced cooked potatoes
- 1/4 cup dry white wine
- 1 cup chicken stock
- 3/4 cup water
- 12 oz white fish like halibut, diced into bite size pieces
- 1 cup fresh spinach, cleaned
- salt and pepper to taste
Directions:
- Heat a medium pot over medium heat.
- Add the butter, olive oil, and sliced leeks.
- Cook the leeks until soft.
- Add your white wine and bring to a simmer for 3 minutes.
- Add your potatoes, stock, and water.
- Simmer for 10 minutes and add your pieces of fish.
- Let this simmer for another 5-6 minutes until the fish is just cooked through.
- Finally, add your spinach and cook just until it’s wilted, approximately 2 minutes.
- Taste it one last time for seasoning and serve to Aragorn!